Friday, December 14, 2012

simple & quick homemade fudge recipe

[via]

growing up, my mom always made the most delicious christmas fudge.
the fancy type that involves caramelizing and knowing the temperature of things.
i tried doing that...once.

let's just say, i do better with a simpler recipe...

ingredients:
18 oz chocolate chips (any flavor)
14 oz (1 can) sweetened condensed milk
1 Tbsp butter
1 splash of vanilla
*important: do NOT add extra chocolate, even 2 oz, or it'll get weird*

action plan:
1. mix all ingredients in a saucepan on low heat until melted (stir constantly)
(it won't be liquidy, just smooth-ish)
2. put wax paper in a casserole dish
3. pour the melted mixture onto the wax paper & spread it out
4. put it in the fridge
5. wait a few hours or overnight
6. remove from wax paper & cut it up
7. then, you stuff.

behold, the fudge:

the flavors: peanut butter, dark, butterscotch, white and regular.
i think it weighs about 10 lbs and is about 50 girth units.

in other news, i've been on a sugar high for the past 14 hours.
and before that i took excedrin migraine after 3 days of a gnarly headache.
and basically i felt like i was on speed.

also i watched 4 episodes of arrested development and whhhere have i been,
katilda

4 comments:

  1. a sugar high + arrested development (my favorite comedey series ever, besides "the IT crowd") sounds like one hell of a good time. :)

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  2. One time I ate too much fudge, got sick, and vowed to never eat fudge again. That vow lasted about a week.

    There are maybe two or three TV shows that are better than Arrested Development. Enjoy.

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  3. fuuudgggeee. want want want. i bet i could make this vegan style. swap the milk out for almond milk and the butter for earth balance. we shall see!!

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  4. Yes on the fudge. BIGFATYES on Arrested Development.

    ReplyDelete

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